Our Menu

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Venetian Seafood Platter

Succulent selection of large ocean king prawns, sand crabs or bugs, large ocean oysters, surrounded by fresh tropical fruits. A platter fit for a king.

Captain's Choice Hot Seafood Platter

Piping hot calamari, scallops, prawn cutlets, fish pieces, served with seasoned fries, salad and dips.

Ham & Chicken Platter

A delicious platter consisting of sliced leg ham, BBQ chicken pieces, tropical fruits and salad selection.

Stir-Fry Prawns

Prawns with Asian vegetables, hokkien noodles and spicy sweet soy and coconut sauce.

Sirloin Steak

300gm sirloin served with seasonal steamed garden vegetables or chips and salad.
Your choice of rich gravy, mushroom or pepper sauce.

Reef and Beef

300gm sirloin topped with ocean king prawns served with seasonal steamed garden vegetables or chips and salad. Your choice of rich gravy, mushroom or pepper sauce.

Thai Fish Curry

Lightly tempura battered pieces of fish served with a wombok and julienne vegetable salad, jasmine rice, surrounded by green curry sauce.

Chicken Breast

Succulent chicken breast served with seasonal steamed garden vegetables or chips and salad.
Your choice of gravy, mushroom, pepper or sweet and sour sauce.

Barramundi

Grilled and served with Greek salad, chips and lemon wedges.

Desserts

American Vanilla Cheesecake, Mud cake, Black Forest cake or a selection of seasonal fruit.

Photos are for illustration purposes only.